Our wine list generally comprises about 115 items. We regularly revise and update the list, usually about every two weeks, to reflect seasonality, menu changes and new offerings. The wine list is carefully considered to reflect our philosophy of "wine is food" and its complementary nature to a complete dining experience. We also feature a changing offering of 20 wines by the glass, sparkling, dry and dessert, as well as an artisinal beer or two. Both this list and our "Reserve" list are representative and may not reflect the actual lists available when you visit us.
Champagnes/Sparkling Wine
- Diebolt-Vallois “Blanc de Blancs” Brut
(half bottle) 36.00
- Roederer Estate - Anderson Valley Brut 40.00
- Nicolas Feuillatte “Reserve Particulière” Brut 48.00
- Coutier “Blanc de Blancs” Grand Cru Brut 64.00
- R. Renaudin - Brut Réserve 66.00
- Barnaut - Brut Rosé 70.00
- Soutiran “Perle Noir” Blanc de Noirs Brut 100.00
Sauvignon Blanc
- Graves - Bordeaux - Chât. Graville-Lacoste - 2007 (half btl.) 24.00
- Sauvignon Blanc - Marlborough - New Zealand -
--Allan Scott - 2007 26.00
- Sauvignon Blanc - Stellenbosch - South Africa -
--Mulderbosch -2007 34.00
- Sauvignon Blanc - Marlborough - New Zealand -
--Dog Point - 2007 36.00
- Graves - Bordeaux - Château Graville-Lacoste - 2007 40.00
- Sancerre
- Loire - Henry Natter - 2006 45.00
- Sauvignon Blanc - Russian River - Sonoma -
--Rochioli - 2006 56.00
- Sauvignon Blanc “Eisele Vyd.” - Napa -
--Araujo Estate - 2006
82.00
More Hip Varietals
- Muscadet Sevre et Main “ Pierre de La Grange” -
--Luneau-Papin
- 2005 25.00
- Godello - Cosecha - Spain - Viña Godeval - 2007 28.00
- Vernaccia di San Gimignano -
--Italy - Tenuta le Calcinaie - 2007 32.00
- Ribeiro - Spain - Viña Mein - 2007 34.00
- Esprit de Beaucastel -
--Paso Robles - Tablas Creek - 2006 (1/2) 35.00
-
Rosé - Bandol - Provence - La - Bastide Blanche - 2006 36.00
- Savennieres “La Jalousie” -
--Loire - Domaine du Closel - 2005
36.00
- Pinot Gris - Alsace - Zind-Humbrecht - 2006 38.00
- Albariño - Rias Baixas - Spain - do Ferreiro - 2006
38.00
- Pinot Gris - Carneros - Napa - Etude - 2006 42.00
- Bouzeron Aligoté - Burgundy - A. et P. de Villaine - 2006 45.00
- Grüner Veltliner - Wachau - Austria - Rudi Pichler - 2006 46.00
- Arneis - Roero - Piedmont - Italy - Bruno Giacosa - 2006 48.00
- Riesling “Polish
Hill” -
--Clare Valley - Australia - Grosset -2005 56.00
- Riesling “Kremsleiten” - Austria - Nigl - 2004 60.00
- Hermitage
Blanc - Rhone - Guigal - 2004 78.00
German
- Riesling K Halbtrocken “Zeltinger Himmelreich” -
--Selbach-Oster
-2004 40.00
- Riesling Kabinett “Wehlener Sonnenuhr” - J.J. Prüm - 2002
46.00
- Riesling Spatlese “Ürziger Würzgarten” - Christoffel
- 2001 56.00
- Riesling Spatlese “Norheimer Kirschheck” -
--Donnhoff - 2001
65.00
Chardonnay / Burgundy
- Rully “Vielles Vignes” - Girardin - 2006 (half bottle) 24.00
- A to Z - Oregon - 2006 25.00
- St. Veran “Tradition” -
--Mâconnais - Collovray et Terrier
- 2006 32.00
- Hawkes “Home Ranch” -
Alexander Valley - Sonoma - 2005 34.00
- Staedt Landt - Marlborough - New Zealand - 2005 38.00
- Rully “Vielles Vignes” - Girardin - 2006 44.00
- Chablis “Beauroy” - Tribut - 2006 55.00
- Porter-Bass - Russian River - Sonoma - 2005 60.00
- Rustenberg “Five Soldiers” - Stellenbosch - S. Africa - 2005
62.00
- St. Aubin “Murgers de Dentes de Chiens” -
--V. Girardin - 2005
64.00
- Chateau Montelena - Napa - 2006 70.00
- Shafer “Red Shoulder Ranch” -
Carneros - Napa - 2006 78.00
- Rochioli Estate - Russian River - Sonoma - 2006 80.00
- Puligny Montrachet - Paul Pernot - 2005 82.00
- Chassagne Montrachet “Vièlles Vignes” -
--Bernard Morey
- 2005 84.00
- Newton “Unfiltered” - Napa - 2005 96.00